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Curried Chicken with Rhubarb as the secret ingredient

holding a plate of chicken with rhubarb in a curry sauce

Serves 4 Rhubarb as a savoury ingredient? Okay, I’ll admit it’s a bit out there, but I make rhubarb chutneys, so I thought why not a curried chicken using rhubarb. I thought I was a genius, until I did a web search and discovered it wasn’t a new idea. Well at least I’m mildly unique […]

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Chicken with Mushrooms and Thyme

This easy to make one pan chicken dish is pure comfort food. 5 cloves garlic, minced and set aside 1.75 lb (.790 g) skinless boneless chicken thighs OR chicken breasts 2 medium onions, cut in half and then sliced thinly 8 oz. (227 g) package cremini mushrooms 1 tbsp (15 mL) fresh thyme OR 1-2 […]

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One Dish Moroccan Chicken

This One Dish Moroccan Chicken recipe is so easy to make; just prepare your casserole pan, add all the ingredients, pop it into the oven and dinner is ready in 55 minutes. Here’s the video on how to make it from My Left Frying Pan Moroccan Chicken Serves – 4 This guest-worthy dish tastes like […]

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Chicken with Dried Cranberries and Orange

Chicken with dried cranberries and orange is a great way to make sure your next chicken dinner is moist and tender. In the poultry world nothing is worse than dried out rubbery chicken. Follow the quick and easy cooking instructions for this chicken with dried cranberries and orange and your chicken should end up tender […]

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