Excerpt from Peace, Love and Fibre MOTHER NATURE IS PART WONDER, PART MAGIC , AND PART SCIENCE . She’s unpredictable and altogether her own boss, which makes for an interesting combo. Depending on her weather whim, local rhubarb and strawberries are either available at the same time, or they just aren’t. I’ve learned that she …
Rhubarb Crumble with Strawberries & Ginger Serves 10 Read More »
Serves 4 Rhubarb as a savoury ingredient? Okay, I’ll admit it’s a bit out there, but I make rhubarb chutneys, so I thought why not a curried chicken using rhubarb. I thought I was a genius, until I did a web search and discovered it wasn’t a new idea. Well at least I’m mildly unique …
Curried Chicken with Rhubarb as the secret ingredient Read More »
I was raised by ice cream lovers. We ate a ton of ice cream when I was growing up. It’s fairly weird considering we never ate desserts during the week. Oh, sure sometimes my mom would make tapioca pudding, but I’d always try to think of some excuse as to why I didn’t want to …
This make-ahead crowd pleasing rhubarb trifle is the one of the easiest and most delicious desserts I’ve ever created. You can taste the sweet and the tart from the rhubarb and the yogurt. Bonus points – compared to other trifles this one is extremely low in fat and a serving contains 9.5 g of protein. …
As one of the official harbingers of spring, rhubarb is on my list of “I’m so excited to be eating what’s growing in my backyard ”. Technically its growing in my neighbour’s backyard……..but, thankfully, they share it with me. Luckily for everyone concerned this has obliterated the stealth missions in the middle of the night …