Spring Asparagus and Quinoa Salad
This light salad combines the fresh flavours of local asparagus and fresh herbs. Makes – 6 cups (1.5 L) Serves = 1 cup (250 mL) Salad: ½ cup (125 mL) whole grain quinoa, well rinsed and drained 1 cup (250 mL) water 1 lb (500 g) fresh local asparagus, rinsed, trimmed 2 cups (500 mL) …