Grilled Eggplant with Tapenade
I love the different varieties of eggplant available at my local farmer’s market. No need to salt – they’re all young and tender! 1.5 lb (750 g) assorted varieties of eggplant 2 -4 large cloves garlic 12 sun dried black olives, pits removed 4 large sun dried tomatoes packed in olive oil 4 capers …